Blackberry Mojito
Small Scallops
Burrata Cheese
Slow Cooked Beef Cheeks with Sweet Potato and Cinnamon Pure
Tartar de Tonyina
Patatas Bravas Vana Siye
Jamon Iberico
Paella del Señoret
Creamy Carnaroli' Rice with Seasonal Mushrooms and Foie
Suckling Pig
Croquettes
Red Wine
Casa Invita Entrante
Linguine Con Pulpo Gambas Mejillones Y Calamarcitos Con Su Tinta
Tarta de Queso Al Horno Con Crumble Coulis Y Helado de Vainilla
Croquetas Caseras de Pulpo Y Calamares En Su Tinta
Right in the heart of the Gothic Quarter, just off Carrer dels Escudellers, the Gran Viana Menu feels like a little culinary tour through Spain with a few Mediterranean twists along the way. When you sit down at Gran Viana - Carrer dels Escudellers 24, you can expect a spread that balances tradition and creativity without trying too hard.
The tapas selection is where things really start to shine-think crispy patatas bravas, rich Iberian ham, and fresh seafood that tastes like it was pulled from the coast that morning. Then, as you move into the heartier plates, you’ll notice how the menu blends comforting classics like paella and grilled meats with lighter, modern touches. Everything feels thoughtfully put together, from the seasoning to the presentation.
And of course, it wouldn’t be complete without something sweet to finish-creamy desserts and a solid wine list that ties the whole experience together in a way that feels relaxed, unpretentious, and very Barcelona.